When siblings Leigh, Ryan, and Jamie took over The Blue Point in 2021, it felt like a homecoming. Wave Pizza had been a Raskin family affair since 2009; in 2020 Leigh evolved it into EvenTide a charcuterie and sandwich shop, while Ryan brought a decade of management experience at The Blue Point and Jamie earned his Certified Sommelier credentials and masters from CIA Greystone.
Together, they continue the story— through The Blue Point and The BackBar — good food, good spirits, and deep roots in the Duck community.